We have spared no expense in flying in the finest Fish the world’s oceans have to offer. Your server would love to tell you about what the Chef is offering tonight.
Cedar Plank Salmon
Fresh Pacific Salmon oven roasted on rough cut cedar with a Maple-Dijon Glaze served with Wild Rice and Vegetables du Jour. $20
Beer battered, fresh Fish du Jour on soft flour Tortillas with Daikon Slaw and Asian Hot Sauce. $14
Top Shelf Shrimp
Our Jumbo Shrimp, hand breaded and flash fried; with Steak Fries, Cole Slaw and Cucumber Gin Cocktail Sauce. $18
Fresh Fish du Jour, Beer battered and flash fried and served with Steak Fries, Cole Slaw and house made Tartar Sauce. $14